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Are you a home cook or professional chef looking to upgrade your kitchen knives? Look no further than Global. This Japanese knife brand has become a staple in many professional...
Elza Hean |
About carbon steel knives Before the introduction of stainless steel, carbon steel is traditionally known to be the customary material for making knives and is still the preferred choice for...
Elza Hean |
Get to Know Your Whetstone While it is tempting to take your knives to a pro just to get it sharpened, getting it done yourself is also highly recommended. It...
Yasmin |
With so many different knife block sets to choose from, we've hand selected a few that will help you make the right decision for you and your kitchen!
David Kahn |
The captain of the kitchen technically should already have a standard sidearm — the Chef’s Knife! But hold your horses. What about the grillmaster? They need something else — butcher...
Yasmin |
Are you finding yourself having to start from scratch with a new kitchen? Perhaps you have been daydreaming about your very own luxurious kitchen space for years or unravelling one...
Yasmin |
A lot of times the emotional bond we have with items in the kitchen are undoubtedly strong, accessories that are collected over the years have come and go, and some...
Yasmin |
Think about it. How good your food turns out depends on the quality of your knives. Knives may be the backbone of your kitchen but it doesn’t mean you need...
David Kahn |
What comes to mind when food comes into the picture? Eating, eating and more eating. If dreams were wishes, we’d want a personal chef to do all the food preparation...
David Kahn |
Shun vs Wusthof? Here at Everten, we are so often asked which is better – Shun or Wusthof? The answer unfortunately just isn’t that simple. When determining whether Shun or...
David Kahn |
One of the most underrated knife brands in Australia is Messermeister. Not because the knives are anything less than razor sharp, well balanced and durable, more so because they are...
David Kahn |
Shun knives are simply works of art. No wonder the Shun Hikari won the title “2016 Kitchen Knife of the Year” this past weekend at the Blade Awards. So if...
David Kahn |
