Our Favourite Japanese Knife Brands
Which Japanese knife brand is most suitable for your kitchen? Japanese knives are renowned for having beautiful, detailed design, and they produce the finest cuts. Most Japanese knives feature an...
Elza Hean |
Product Guide
Our Favourite Japanese Knife Brands
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Japanese Knives vs German Knives
The Continuous Rivalry Often when shopping for knives, the first place to start is deciding if you require a Japanese or a German knife based on your cooking style. The...
David Kahn |
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How to Remove Pin Bones from a Fish Fillet
How necessary is it to have fish bone tweezers in your kitchen? I would say, absolutely 100% necessary. Pin boning fish is something not a lot of home cooks are...
Becky Gilhespie |
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Just How Sharp is a Global knife blade?
Introducing the precise, razor sharp Global NI 20cm Oriental Cook’s Knife When I received this knife to try, I realised that I’m finally overcoming my initial fear of powerful, sharp...
David Kahn |
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Global Ikasu Knife Block Review
Easy Slicing and Dicing with Global Knives In every kitchen, every day, a lot of cutting, slicing and dicing has to be done. Whether it’s preparing a gourmet meal or...
David Kahn |
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The Best Global Knife Block Set Review
Our team here at Everten often get asked what is the best Global Knife Block Set? The answer is quite simple, the knife block that best suits your cooking style...
David Kahn |
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Global vs Shun Utility Knives
Global Utility Knives vs Shun Utility Knives Utility knives are great all rounders to have in the kitchen. Bigger than a paring knife, yet smaller than a chef’s knife, they...
David Kahn |
