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Inimitable enamelled cast iron: how did we get here?

David Kahn |

Enamelled cast iron is not just extremely trustworthy to cook with, it’s revered for its fashionable aesthetic. A statement-making cast iron dish, in many households, can be spotted on the stovetop even when not in use! Despite recent market expansion, iconic French brands like Le Creuset and Chasseur craft unparalleled enamelled cast iron cookware that is, still, simply sought after. How did we get to this pivotal point in the cast iron cookware timeline?

History of cast iron cookware

Cast iron cookware has a storied and global history, with its origins tracing to ancient China in around 220 AD. The durable, heat retentive material quickly spread across Asia and Europe, and by the Middle Ages, cast iron cauldrons and pots were treasured for their versatility and long lasting nature.

In the 18th century, cast iron cookware production advanced significantly with the introduction of sand casting, using sand moulds to support the solidification of molten cast iron. This method achieved a smoother cast iron surface, leading to the creation of cookware like skillets, griddles and Dutch ovens.

The enamelled cast iron technique, perfected in France during the early 1900’s, sparked another major development in modern cast iron manufacturing. Coating the cast iron with a layer of enamel not only protected the iron from rust, but created a smooth, non-reactive surface - perfect for cooking. Brands like Le Creuset and Chasseur largely pioneered this innovation and are now synonymous with French culinary culture.

Today, enamelled cast iron is celebrated not just as a cooking tool but as a piece of culinary heritage. Through the continuation of traditional techniques, cast iron cookware is crafted with the intent to last generations.

Why cast iron?

Cast iron cookware is highly respected for its numerous benefits, both functional and aesthetic.

  • Durable: cast iron cookware is hardwearing and undeniably strong, and when treated carefully, will last a lifetime. It can even be passed down through generations. An enamel coating adds to this durability by resisting rust, chips and cracks.
  • Heat retentive: good quality cast iron can withstand high temperatures and distribute heat evenly. Great on the stovetop or in the oven, perfect for slow cooked meals.
  • Sustainable: because of its long lifespan, cast iron does not need to be replaced as often as lower quality cookware alternatives. Cooks who operate sustainably harness this longevity.
  • Stylish: enamelled cast iron comes in a range of colour tones, from bright and bold to softly subtle, designed to suit your individual style.


When evaluating relevance, it’s important to note how cast iron meets at an advantageous intersection of old and new. In a world filled with developing and unfamiliar technologies, we’re often drawn to traditional - old school - methods that have a tried, trusted and respectable history. When it comes to cookware, this is where cast iron rises to the top. Then, as top brands continue to develop and refine the aesthetics of cast iron cookware, it also remains highly desirable at the forefront of kitchen fashion.

Le Creuset: an industry leader

Since its inception in 1925, Le Creuset has led the cast iron industry with gusto. At its original foundry in Fresnoy-le-Grand, France, skilled craftsmen undertake the meticulous sand casting and enamelling processes. It’s the key to the brand’s outstanding quality, with each piece receiving expert attention throughout its creation. A minimum of two layers of enamel are applied to the cast iron for protection, then, a colourful coating adds the finishing touch.

Chasseur: French excellence

With a similarly rich history, Chasseur has developed premium cast iron casseroles and cookware since 1924. Its foundry is located in the Champagne Ardennes region of France, and the brand boasts a Guaranteed Made in France, or Origine France Garantie, label of authenticity. Through the manufacturing process, Chasseur honours traditional techniques, forming cookware in individual sand moulds before enamel coatings are applied by hand. This makes each piece unique and expertly crafted. 

Shopping for cast iron cookware

At Everten, you’ll find an extensive range of beautiful cast iron cookware. Brands like Le Creuset and Chasseur lead the chase with enamelled French ovens, casseroles and more. Explore the collection here and find the perfect statement piece for your kitchen.