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Easy Homemade Lemonade

Becky Gilhespie |

Easy and Refreshing Homemade Lemonade Recipe

All you need for this delicious traditional lemonade is sugar, water and lemon juice. A lovely homemade touch for your next family adventure. If you're taking this with you on the go, you can store the fresh lemonade in a sturdy vacuum flask bottle keeping your beverages fresh for hours. I'm using a Stanley Classic Vacuum Bottle 1.4L to keep my lemonade fresh for longer.

Serves: 4

Ingredients:

  • 1 Cup Raw Caster Sugar
  • 1 Cup Boiling Water
  • 1 Cup Freshly Squeezed Lemon Juice (roughly 6 lemons)
  • 2 ½ Cups Ice Cold Water
  • Ice, mint sprigs and lemon slices, to Serve

Instructions:

  1. Mix together the sugar and boiling water and then set aside to cool to room temperature.
  2. Once cooled, add in the lemon juice and cold water.
  3. Serve over ice with a lemon slice and a sprig of mint.
Tip: Use a lemon squeezer for effortless and easy squeezing.