Proper storage is crucial in maintaining the quality and sharpness of
knives, and that is what the knife block is for. A knife block is an essential tool for organising knives and keeping them in place. They can be handy when you are cooking because you can easily reach out to the knife block and pick the right knife for last-minute or quick slicing. They provide a safer way to store knives than when you keep them in a drawer.
These tips should help you
choose the best knife block for your kitchen:
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Material - Knife blocks are often made of steel or wood, but there are also knife blocks that are made of plastic or acrylic. Wood and steel are often preferred due to their aesthetic quality. You can find wood knife blocks made of beechwood, bamboo, walnut, or cherry wood, and they provide a more traditional look to your kitchen. Stainless steel is sleeker and a modern alternative in terms of style and build.
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Knife block set versus global knife blocks – The latter is only the base while the set comes with knives. Global knife blocks can be inconvenient when you have oddly shaped blades or if you are not sure if the existing knives can fit in the slots. To be safe, buy a knife block set that comes with all the essential knives you will need in your kitchen. A basic knife block should have a chef's knife, paring knife, carving knife, utility knife, and steak knives.
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Special features – There are knife block sets with extra features, such as small drawers, a swivel, and a slot for kitchen shears. Choose them if you think you will need such additional functions.
