Global Meat Cleaver 16cm G-12

Global G-12 16cm Meat CleaverGlobal's meat cleaver is not like the other kitchen knives. Designed to smash through bones allowing you to cut up portions of meat easily. Featuring a longer blade and thicker steel than ordinary G range knives to handle the repeated blows of cutting the bone onto hard cutting surface. In comparison to other knives, this is the only knife which should be swung down like a hammer for easy chopping. Best for preparing cuts of chicken, lamb chops or spare ribs as well as hard and heavy vegetables like butternut squash or pumpkin. The G-12 also comes with a traditional hole in the blade to easily be hung on hook for easy and conveninet reach.

Features:

• Forged from high-carbon stainless using a process inspired by the crafting of ancient samurai swords.
• Large, Heavy, Deep, Thick blade for chopping bones, chickens, fish heads, pumpkins and other large vegetables.
• Hygienic, seamless one piece construction.
• Ice tempering and hardening strengthen the blade while helping it maintain optimal sharpness.
• Providing superb leverage, the well-balanced handle is textured for a good grip.
• Made in Japan.