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Wusthof Classic Boning Knife 14cm

$149.95 RRP $239 (Save 38%)
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KNIFE LEGISLATION

Starting September 1, 2024, new regulations in Queensland will impact the sale of knives and other controlled items to enhance community safety and prevent knife-related crimes, especially among minors.

Key Points: Age Restrictions: Proof of age will be required for purchasing knives or controlled items, and they cannot be sold to anyone under 18. In-Store Measures: Compliance checks, new signage, and locked storage for certain items in Queensland stores. Exemptions: Knives made of plastic or with rounded ends are not affected. Importance: These regulations address rising knife-related crimes, particularly among youth, promoting safer retail practices.

Affected Parties: These laws apply to all sellers, including retailers and individuals selling online or at markets. We are committed to complying and ensuring a safe shopping experience. If you have questions, please contact our customer service.

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4 payments of $37.49
4 payments of $37.49

Australia's longest running online kitchenware store

Over 1 million satisfied customers

4.9 star rating on Google Reviews

Free delivery on orders over $150

Debone your meat and trim fats and sinews with the Wusthof Classic Boning Knife. The tapered, pointed blade makes it effective for working closely around the joints, while the blade's flexibility allows it to cut cleanly and effortlessly so that you can remove even the most delicate meat from the bone. This Wusthof Classic knife has a traditional 3-rivet design and is hot-drop forged from a single piece of chromium-molybdenum-vanadium steel. Hardened to 58° Rockwell, this knife boasts strength, durability, weight, balance, and stellar finish and cutting properties, making it a much easier and safer knife to use. Not only comfortable to hold, the blade is skillfully honed by hand to be incredibly sharp and easily resharpened. This knife is constructed from a single piece of steel for maximum strength, balance and heft, a delight to use for aspiring chefs and professionals alike.

Features:

  • Sold individually
  • Blade measures 14cm
  • Traditional triple-riveted handles
  • Full tang construction
  • Ideal for deboning chicken or ham, and trimming fat and sinews
  • Long-lasting extreme sharpness due to PEtec - WÜSTHOF’s Precision Edge Technology
  • Forged from a single piece of chromium-molybdenum-vanadium steel
  • Hardened to 58° Rockwell
  • Made in Germany

Item Specifications
Construction Chromium-molybdenum-vanadium steel (blade)
Dimensions 14cm (blade length)
Cleaning and care Sharpen using a honing steel.
For blunt knives, use a sharpener.
Dishwasher safe but hand washing is recommended.
Warranty Lifetime warranty on all manufacturing faults and defects
Made in Germany

Delivery and returns

For a limited time, orders over $150 qualify for free shipping. Woo hoo!

Delivery

We aim to despatch your order within 24 hours and, for addresses in the Australian metro area, standard delivery will take approximately two to five business days.

For those in regional Australia, standard delivery can take up to 10 business days.

Returns

If you're not totally in love with what you bought, no worries! You can return it within 30 days, and we'll sort you out with an exchange, refund, or repair.

Check out our Returns Policy for all the details.